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Fixed variety from the Altai mountains in Siberia.
Fruit from 100 to 200 grams, round, slightly flattened at the ends, in clusters of 5 to 6 fruits.
Dark pink skin, with purple shoulders and dark green.
Small but robust plant, with a marked depression in the insertion of the pedunculus.
Dark, juicy and fleshy, with small protuberances. Good taste, slightly acid.
Adapted to cold or short-season regions.
Very drought-resistant.
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