Aji Cachucha, 10 seeds, Capsicum chinense (104)

aji cachucha or ajicito, is a variety of perennial sweet peppers found in Latin America and the Caribbean. It is widely known in Venezuela, where it refers to a specific native variety of Capsicum chinense related to the habanero, but with a much softer and more smoked taste. In the English-speaking Caribbean, it is known as Seasoning Pepper and is essential for a variety of traditional dishes.

SCOVILLE: 100-500