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l Bolivian Rainbow is a beautiful Aí native to Bolivia where it has been cultivated for hundreds of years especially for ornamental purposes, this does not mean that it can be eaten as it is edible. It is really beautiful, the plant is violet and the fruits are gout-shaped looking up, the peculiarity is the continuous change of color of the fruits that start from a purple so bright that it looks fuchsia, and then they mature by passing to yellow, orange. and finally red,
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