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The Habanero Sucatuba is a variety of Caribbean red Habanero with relatively large plants and fruits.
The Habanero variety probably comes from the Yucatan region (Mexico). Although the name "Habanero" is translated as "from Havana," they are only found sporadically in Cuba. Even today, they are still mainly grown on the Yucatan Peninsula, although there are mainly varieties of orange and yellow habanero. The red variants come mainly from the Caribbean or the southern states of the US Its aroma is so intensely fruity that many types of chili can hardly be compared to the Habanero. Its aroma of tropical fruits makes it essential for any salsa and harmonizes especially well with tropical fruits.
SCOVILLE 200,000 - 250,000
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